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Egg Bioscience and Biotechnology
- Publication Year:
- 2008
- Edition:
- 1st
- Author:
- Mine, Yoshinori
- Publisher:
- Wiley
- ISBN:
- 978-0-47-003998-4
-
Description
-
Details
Description
Provides a very focused look at the most recent advances in the study and value-added use of the bioactive components of eggs.
This book focuses mainly on biologically active substances derived from egg components and their potential use. These include substances with anti-microbial, anti-adhesive, immunomodulatory, anti-cancer, anti-hypertensive, and anti-oxidant properties.
This book focuses mainly on biologically active substances derived from egg components and their potential use. These include substances with anti-microbial, anti-adhesive, immunomodulatory, anti-cancer, anti-hypertensive, and anti-oxidant properties.
Details
- Platform:
- OvidSP
- Publisher:
- Wiley
- Product Type:
- Book
- Author:
- Mine, Yoshinori
- ISBN:
- 978-0-47-003998-4
- Specialty:
-
- Food Science & Nutrition
- Language:
- English
- Edition:
- 1st
- Pages:
- 366
- Publication Year:
- 2008