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Multicultural Handbook of Food, Nutrition and Dietetics
- Publication Year:
- 2012
- Edition:
- 1st
- Author:
- Thaker, Aruna; Barton, Arlene
- Publisher:
- Wiley
- ISBN:
- 978-1-40-517358-2
- Doody's Star Rating®:
- Score:
- 84
-
Description
-
Details
Description
The must-have practical resource for dietitians, nutritionists and students working with both well settled but also recently migrated ethnic groups.
Written by a team of authors drawn from the British Dietetic Association's Specialist Multicultural Nutrition Group the book provides in-depth information to equip the reader in the provision of nutrition advice to minority groups. Spanning a broad range of cultural groups the book seeks to consider religious and cultural requirements in relation to traditional diets; research on migration studies and chronic disease states; and nutrition and dietetic treatment in relation to key chronic diseases.
Written by a team of authors drawn from the British Dietetic Association's Specialist Multicultural Nutrition Group the book provides in-depth information to equip the reader in the provision of nutrition advice to minority groups. Spanning a broad range of cultural groups the book seeks to consider religious and cultural requirements in relation to traditional diets; research on migration studies and chronic disease states; and nutrition and dietetic treatment in relation to key chronic diseases.
Details
- Platform:
- OvidSP
- Publisher:
- Wiley
- Product Type:
- Book
- Author:
- Thaker, Aruna; Barton, Arlene
- ISBN:
- 978-1-40-517358-2
- Specialty:
-
- Nutrition & Dietetics
- Language:
- English
- Edition:
- 1st
- Pages:
- 412
- Publication Year:
- 2012
- Doody's Star Rating®:
- Score:
- 84