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American Diabetes Association Guide to Nutrition Therapy for Diabetes
- Publication Year:
- 2017
- Edition:
- 3rd
- Author:
- Franz, Marion J.; Evert, Alison B.
- Publisher:
- American Diabetes Association
- ISBN:
- 978-1-58-040648-2
-
Description
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Description
Revised and updated to incorporate the latest research and evidence-based guidelines, the third edition of the American Diabetes Association Guide to Nutrition Therapy for Diabetes is a comprehensive resource for the successful implementation of nutrition therapy for people with diabetes.
For positive, cost-effective outcomes, few other treatments compare to nutrition therapy. From macro- and micronutrients to methods of intervention among different patient groups, this guide provides a comprehensive evidence-based foundation.
Nutrition therapy is an essential component of effective diabetes management. Healthcare providers need to stay current on new developments in nutrition therapy and specific interventions for a wide range of patient populations and special circumstances in order to provide the best possible outcomes for their patients.
Topics covered in the book include:
For positive, cost-effective outcomes, few other treatments compare to nutrition therapy. From macro- and micronutrients to methods of intervention among different patient groups, this guide provides a comprehensive evidence-based foundation.
Nutrition therapy is an essential component of effective diabetes management. Healthcare providers need to stay current on new developments in nutrition therapy and specific interventions for a wide range of patient populations and special circumstances in order to provide the best possible outcomes for their patients.
Topics covered in the book include:
- Macronutrients and micronutrients
- Nutrition therapy for pregnant women, youth, older adults, andpeople with prediabetes
- Nutrition therapy for hospitalized and long-term care patients
- Celiac disease, eating disorders, and diabetes complications
- Cost-effectiveness of nutrition therapy, health literacy and numeracy, and community-based diabetes prevention programs
Details
- Platform:
- OvidSP
- Publisher:
- American Diabetes Association
- Product Type:
- Book
- Author:
- Franz, Marion J.; Evert, Alison B.
- ISBN:
- 978-1-58-040648-2
- Specialty:
-
- Endocrinology & Metabolism
- Internal Medicine
- Nutrition & Dietetics
- Nutrition/Diet Therapy
- Language:
- English
- Edition:
- 3rd
- Pages:
- 646
- Publication Year:
- 2017
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